Shepherd’s Pie Tater Tot Casserole Recipe

This Shepherd’s Pie Tater Tot Casserole combines the comforting flavors of a traditional shepherd’s pie with crispy tater tots and a cheesy topping. A hearty, family-friendly meal perfect for any night of the week!

Why You’ll Love This Recipe

• Comfort Food Classic – A delicious twist on traditional shepherd’s pie.
• Crispy & Cheesy Topping – Tater tots and melted cheese make every bite satisfying.
• Easy to Make – Simple ingredients and minimal prep time.
• Perfect for Meal Prep – Makes great leftovers for easy reheating.

Ingredients

For the Beef Layer:

• Lean ground beef – 1 lb, browned and crumbled.
• Diced yellow onions – 1 cup, adds flavor and texture.
• Canned corn (not drained) – 12 oz, adds sweetness and crunch.
• Water – ½ cup, for making the gravy.
• Beef gravy mix – 0.87 oz packet, for a rich, flavorful sauce.
• Salt & pepper – ½ tsp each, to season.
• Onion powder & garlic powder – ½ tbsp each, enhances the savory flavor.

For the Mashed Potatoes:

• Water – 1 ½ cups, for boiling.
• Margarine – 2 tbsp, for creaminess.
• Instant mashed potato mix – 4 oz, for a quick and smooth base.
• Milk – ½ cup, to make the potatoes extra creamy.

For the Topping:

• Frozen tater tots – 28 oz, for a crispy, golden crust.
• Shredded mozzarella and cheddar cheese blend – 2 cups, for a melty, cheesy finish.

Full ingredient measurements are in the recipe card below!

How to Make Shepherd’s Pie Tater Tot Casserole

Step 1: Prepare the Beef Layer

1. Preheat oven to 425°F and grease a 9×13-inch baking dish.
2. In a large skillet over medium-high heat, melt a dab of margarine or butter.
3. Add ground beef, breaking it up as it cooks.
4. Stir in diced onions and cook until onions are translucent and beef is fully browned.
5. Add canned corn (with liquid), water, gravy mix, salt, pepper, onion powder, and garlic powder.
6. Stir well until beef is evenly coated in the gravy mixture.
7. Transfer the beef mixture to the prepared baking dish, spreading evenly.

Step 2: Make the Mashed Potatoes

1. In a medium saucepan, bring water and margarine to a boil.
2. Remove from heat and add instant mashed potato mix and milk.
3. Stir just until combined, let sit for 1 minute, then stir again until smooth.
4. Spread mashed potatoes evenly over the beef mixture in the baking dish.

Step 3: Add the Tater Tots

1. Arrange tater tots in a single layer over the mashed potatoes.
2. Bake uncovered for 30 minutes until the tater tots are golden brown.

Step 4: Add the Cheese

1. Remove the dish from the oven and sprinkle the shredded cheese evenly on top.
2. Return to the oven and bake for an additional 4-6 minutes until cheese is fully melted and just starting to brown.

Step 5: Serve and Enjoy

1. Let the casserole sit for a few minutes before serving.
2. Dish up warm and enjoy the crispy, cheesy, and savory goodness!

this Recipe

Pro Tips for Making the Recipe

• Use Fresh Mashed Potatoes – If you prefer, swap instant mashed potatoes for homemade.
• Make it Spicier – Add a pinch of cayenne or hot sauce for a little heat.
• Swap the Protein – Try ground turkey or chicken for a lighter variation.
• Extra Crunch – Broil the casserole for the last 2-3 minutes for an extra crispy top.

How to Serve

• With a Side Salad – A fresh salad balances the richness of the casserole.
• With a Dollop of Sour Cream – Adds a tangy contrast.
• As a Make-Ahead Meal – Perfect for meal prepping.

Make Ahead and Storage

Storing Leftovers

Store in an airtight container in the refrigerator for up to 3 days.

Freezing

Freeze assembled (unbaked) casserole for up to 3 months. When ready to eat, bake from frozen at 375°F for 45-50 minutes.

Reheating

• Oven – Bake at 375°F for 15-20 minutes until warmed through.
• Microwave – Heat individual portions for 1-2 minutes.

FAQs

Can I make this casserole ahead of time?
Yes! Assemble the casserole, cover tightly, and refrigerate for up to 24 hours before baking.

Can I use fresh potatoes instead of instant?
Absolutely! Boil and mash 3-4 medium potatoes for a homemade touch.

What other toppings can I add?
Try bacon bits, green onions, or sour cream for extra flavor.

Can I use a different cheese?
Yes! Cheddar, Colby Jack, or Monterey Jack all work well.

This Shepherd’s Pie Tater Tot Casserole is the perfect mash-up of comfort food classics, combining rich, savory beef, creamy mashed potatoes, crispy tater tots, and melty cheese. Make it for a family dinner, potluck, or anytime you need a satisfying, delicious meal!

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